Strong, bold, bitter and sweet aftertaste is what you may taste from Vietnamese dark roast coffee robusta beans, single origin from Central Highland of Vietnam. These beans are suitable for drip coffee (Phin filter) and go well with condensed milk, either with or without ice.
 
Product option:
- Either whole beans or freshly ground power upon request.
- Bag size: 100g, 200g, 500g, or 1kg
 
If you wonder how to make a good cup of drip coffee and are looking out to learn BREW-LIKE-PRO skills to brew Vietnamese coffee using drip filter (Phin), you may sign up for our in-house short course: "Master Brewing Viet Drip Coffee".