Robusta, Vietnam

Found on every street corner in Vietnam, Robusta is the ultimate daily consumption of the local people from morning to evening. Cultivated on the nutrient-rich red basalt soils of the Central Highlands since 1857, these beans have turned Vietnam into the world’s #1 Robusta producer and a global coffee powerhouse.

Famous for its bold, earthy, chocolatey flavour with zero acidity and a thick body, this collection is perfectly crafted for the traditional "Phin" filter and the well-known Vietnamese iced milk coffee (Cà phê sữa đá).